Who doesn’t love ice cream? As our photographer often says, “Even bad ice cream is good ice cream!”

So what are the current trends for ice cream in the summer of 2025? Some of them may surprise you: not only the hot “next big thing” flavors but also the way ice cream is sold.

We’ve also got a one-minute cooking tip about cooking with someone else. And we’ll tell you what’s making us happy in food this week.

If you’d like to check out our latest cookbook, please find the link for COLD CANNING right here.

Here are the segments for this episode of COOKING WITH BRUCE & MARK:

[01:20] Our one-minute cooking tip: Buy a second cutting board if you’re cooking with someone else.

[03:04] What are the trends for ice cream in the summer of 2025?

[19:45] What’s making us happy in food this week? Homemade kimchi and smash burgers!