WELCOME TO OUR KITCHEN: James Park, Author Of CHILI CRISP!

We love chili crisp. We love it on scrambled eggs. In deviled eggs. On cashew cream cheese with crackers. On Brie. On fried chicken. You get the idea.

No wonder we were so excited to have James Park, the internet sensation and author of CHILI CRISP, on our podcast. If you want to check out his book, you can find it here.